We are starting a bit late for sure, but the voting is done and its time to get on with the first of our St. Louis Burger of the Year contenders.
With over 100 votes covering 25 + restaurants and burger joints in the area the competition to get into the top twelve was tight and in the end readers selected Dressel's Public House as the St. Louis Burger of the Month for January.
The Dressel's Hamburger clocks in at 1/2 pound, grilled to order and includes a slice of sweet onion, lettuce and a pickle on a brioche bun for $8.00.
After that, you can add cheese, sauteed mushrooms, onions, red peppers, kraut, house made back or American bacon, tomato and relish for an additional charge.
My plan is to make an unannounced visit to Dressel's over the next two weeks to give this burger a try. I'm already thinking about adding the mushrooms and house made back bacon. The addition of kraut is also interesting.
I'd be excited to know if you have thoughts about this burger, can suggest other items from the menu to sample on my visit, have suggestions from the beer menu to pair with my burger and most importantly would like to join me. Please leave me a comment or contact me on Twitter or Facebook for more details if you would like to take part in trying this months burger.
